DETERMINATION OF TOTAL POLYPHENOLS AND ANTIOXIDANT ACTIVITY IN POMACE GRAPE OF THE MALBEC AND TORRONTÉS RIOJANO VARIETIES
Segovia A.F, Gómez P.E., Lorenzo M.E., Olivera L.G., Delgado A.V.


ANALYSIS OF THE CORRELATION BETWEEN COMPONENT CHARACTERS OF THE PERFORMANCE OF FOUR ANDEAN POTATOS VARIETIES (Solanum tuberosum ssp. andígena) OF CATAMARCA
Pulido, M.S.; Contrera; G.; Perea, J.; Vildoza, J.; Barrionuevo A.; Barros, L.; Borghesio, B.; Espeche, L.


PHENOLIC CONTENT AND ANTIOXIDANT ACTIVITY OF ETHANOLIC EXTRACTS OF Larrea divaricata Cav., Larrea cuneifolia Cav. AND Sarcomphalus mistol (Griseb.) Hauenschild, COMING FROM DIFFERENT AREAS OF THE CATAMARCA CENTRAL VALLEY
Lorenzo M.E., Gómez P.E., Segovia A.F., Quiroga A., Figueroa L.C., Baroni M.V.


VEGETATION AND ENVIRONMENT UNITS OF THE DEPARTMENT FRAY MAMERTO ESQUIÚ-CATAMARCA
de la Orden, Eduardo A. y Quiroga, Alejandro


DESIGN, CONSTRUCTION AND EVALUATION OF A SOLAR COMPACT DRYER
Silvia Bistoni., Adolfo Iriarte y Víctor García


STYLES LEARNING IN THE STAGE OF PROCESSING, ORGANIZING AND RELATING OF INFORMATION OF THE STUDENTS 2019 AGRONOMIC ENGINEERING
Pulido, M. S; Contrera. G.; Perea, J.; Vildoza, J.; Barrionuevo, A.